
Natrasol Fish Fertiliser is an organic based fertiliser made from 100% Tasmanian food grade wild fish species, using its own natural enzymes in the digestion hydrolysate process to retain all of its valuable amino acids, naturally occurring enzymes, nutrients and trace elements. Natrasol Fish Fertiliser is a rich source of trace elements and nitrogen that naturally encourages the growth of plants through the stimulation of some bacteria strains. The bacterial and actinomycete isolates are capable of producing auxins, gibberellins and cytokinins and appeared to use the fish as a source of nutrients.
Vegetables 1 L per 100 L water up to 5 L/Ha equivalent Foliar apply weekly or as required Broadacre Crops 2 – 4 L/ha in 60 – 100 L water, depending on canopy closure and applied as required Pasture 10-12L/Ha in two applications early Spring and late Autumn or as required. Orchards, Vineyards 1 L per 100 L water up to 7L/Ha equivalent Apply every 2-4 weeks or as required. Pre-Planting Soil Drench Bare Soil 10-12L/Ha in 100L of water Stubble Digestion 10L/Ha straight after harvest. Disc stubble into the soil to breakdown their length to have contact with the soil. Fertigation Vegetables- 10-30L/Ha applied weekly or as required. Orchards, Vineyards – 10-30L/Ha applied every 2-4 weeks or as required